I spent the day exploring Worcester’s historic and independent pubs, beginning at The Cardinal’s Hat, the city’s oldest recorded inn, and continuing through a mix of long-standing ale houses and newer craft-focused bars. Each stop offered its own character, from timber-framed Civil War history at The King Charles House to railway-arch drinking at Arch Rivals. Along the way I found welcoming hosts, comfortable interiors and impressive beer ranges, with strong cask selections throughout. From traditional bitters to fresh-hop Belgian ales and modern session pales, the day showcased Worcester’s rich pub heritage and thriving contemporary brewing scene in equal measure.

https://micropubadventures.co.uk/2026/02/19/19-02-25-worcester/